This vegan lentil curry is a hearty and flavorful dish that's perfect for a comforting meal. Packed with protein-rich lentils and aromatic spices, it's a satisfying option for vegans and non-vegans alike.
Ingredients:
- 1 cup red lentils
- 1 onion, diced
- 3 cloves garlic, minced
- 1 can 400g diced tomatoes
- 1 can 400ml coconut milk
- 2 cups vegetable broth
- 1 tbsp curry powder
- 1 tsp ground turmeric
- 1 tsp ground cumin
- 1 tsp paprika
- Salt and pepper to taste
- Fresh cilantro for garnish
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